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BOOK SUMMARY :

Freshwater crayfish a global overview crc press book for their great commercial importance as a human food delicacy crayfish are now becoming of wider interest to molecular biologists and also to conservationists due to the fact that in some countries many of the native crayfish species are under threat from human activity disease and for their great commercial importance as a human food delicacy crayfish are now becoming of wider interest to molecular biologists and also to conservationists due to the fact that in some countries many of the native crayfish species are under threat from human activity disease and competition from other introduced crayfish species helmed by three editors in japan europe and the us this book introduces updated information on conservation issues providing an overview of what is needed to advance the global conservation of freshwater decapods such as freshwater crabs crayfish and shrimps biodiversity loss in general is highest in organisms that depend on intactnote citations are based on reference standards however formatting rules can vary widely between applications and fields of interest or study the specific requirements or preferences of your reviewing publisher classroom teacher institution or organization should be appliedhelmed by three editors in japan europe and the us freshwater crayfish a global overview invites contributions from experts around the globe covering the conservation status and biology of all endangered species taxonomy and distribution of crayfishes worldwide contents

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